Icelab – Plant Based Salted Caramel – 200gr

Rp 55,000

ICELAB is proud to introduce premium traditional & original recipes, create new combinations with finest local ingredients & produce those delicious creations in Bali.

Tasty & delicate in its texture, this homemade plant-based salted caramel spread will be perfect with bread, croissant, pancake & waffle, crepe, ice-cream, in many pastry cake preparations…but also drinks as coffee, café latte, tea, hot chocolate…or only with spoon for addict!

Refined sugar free, dairy free, gluten free.

In stock

Plant Based Salted Caramel
Icelab – Plant Based Salted Caramel – 200gr

Rp 55,000

  • Water
  • Cane Sugar
  • Coconut Cream
  • Margarin
  • Salt