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Lamb Stew
From Rp 145,000
A classic Irish-style hearty stew. Enjoy a bowl of melt-in-the-mouth lamb shoulder with vegetables, cooked slowly in red wine. This pairs perfectly with a glass of Hatten Aga Red and a side of Mashed Potatoes. Yum!
We all love good, wholesome home-cooked food. But not everyone feels at home in the kitchen or has the time or inclination to cook. Vivre Gourmet offers a simpler, quicker solution that doesn’t compromise on quality. All products handmade with love to help you spend more time living and less time in the kitchen. Products are made using the best quality ingredients and frozen from fresh within minutes of cooking. No preservatives or chemicals!
- Lamb Shoulder
- Baby Potatoes
- Carrot
- Green Peas
- Celery
- Tomatoes
- Garlic
- Flour
- Butter
- Red Wine
- Rosemary
- Thyme
- Bay Leaf
- Salt
- Black Pepper
Oven
- defrost
- preheat oven to 180 Celcius
- oven 30-40 minutes
Microwave
- defrost and remove from all packaging
- put in microwave 8 -12 minutes
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