- Sweet-Dry ScaleDry
- BodyFull Bodied
- PairingThe wine’s acidity works well with salads dressed with vinaigrette or vegetables drizzled with olive oil. Branzino, chicken, or pork cooked over a charcoal fire pair nicely and the medium weight of this wine can even stand up to burgers or lamb.
- Tasting NotesThis rosato is composed of four Sardinian grapes that are ideally suited to rosé styles. Cannonau (Garnacha) and Monica lend strawberry fruitiness, while Carignano and Bovale Sardo bring freshness and aroma. Serra Lori is juicy, vibrant, and full of red-berry flavor, offering refreshment and the perfect accompaniment to the summer table.
- Wine DescriptionThis perfect dry Rosé Wine is composed of four grape varieties native to Sardinia, the beautiful Italian Island in the Mediterranean. Cannonau (Garnacha) and Monica grapes bring strawberry fruitiness, while Carigano and Bovale Sardo grapes bring aromatic flavours. It's light and fruity without being sweet, for those who prefer their Rosé wine to taste classy, crisp and dry.
SerraLori Rosato Isola Dei Nuraghi IGT
Our selection of wines from Argiolas. A family owned winery on the Mediterranean Island of Sardinia – they are dedicated to preserving 11 different native and indigenous grape varieties on the island.
Some of our featured wines are made from grapes that only grow in Sardinia – you won’t find them growing anywhere else in the world!